SAS Moulin de Gassac

Guilhem Red Organic

A perfect everyday wine for an amazing value!

Technical sheet

Name of the wine:
Guilhem Red Organic

Country / Région:
France / Languedoc.

Appellation:
IGP Pays d’Hérault.

Color:
Deep, brilliant red.

Nose:
Vinous, complex aromas, with hints of red berries (cherry, blackberry, strawberry) and spice.

Palate:
Opens soft and fruity with gentle tannins. Delicate and sophisticated.

Finish:
Long and smooth; a touch rustic reflecting its “terroir”.

Terroir
Terroir of Villeveyrac.

Soil type:
Jurassic limestone slopes; arid and dry. Rich in bauxite.

Grape varieties:
60% Syrah and 40% Grenache.

Vinification:
100% De-stemmed. All grape varieties mixed together. Maceration 10-12 days between 25°C and 30°C. No filtration.

Maturing:
6 to 7 months in stainless steel tank.

Yield:
50 hl/ha

Alcohol:
13% Vol.

Harvest:
Within 3 years.

Tasting Hints

Best served between 18 and 20°C.
Store in a cool cellar, without major temperature variations. Protect from light.
Drink within three years.

Food & wine

Perfect for light lunches! You can serve it as an aperitif or with starters such as crudités.
It’s also a perfect accompaniment to grilled meats and barbecues!

Guilhem Red Organic

Technical sheet

Tasting Hints

Food & wine

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