KEEPING:
Ready to drink now, should be drunk within 18 months.
We advise you to drink this wine within a year to enjoy its fresh fruitiness to the full.
But whatever you do, don’t keep it longer than two years.
As with all wines, the temperature at which it’s kept will dictate how well it keeps. The ideal is between 12°C and 18°C.
TASTING:
Best served between 10°C and 12°C.
You’ll enjoy this wine as an aperitif or with a meal.